When I cook for only myself, I like to cook as simple as possible, least effort required but still taste good.
I always turn to my mom (if I'm cooking Chinese food) and Pinterest if I need any inspiration. As I've taken too much pasta (and bacon!) in the previous weeks, last week I bought a packet of wrap, and there goes my life with cheat pizzas and wrap for lunch.
Cheat pizza is great, but I have no imagination and only made tuna pizza. That's absolutely boring. So I go to Pinterest and search for pizza toppings. And boy oh boy, I never regret!
Mushrooms, Cherry Tomato and Spinach on Sundried Tomato Pesto
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Easiest of all |
I've got this idea from
here. I've always loved sundried tomato pesto but never have I thought of using it as the base of the cheat pizza.
I did not have basil, I used baby spinach to ensure I have my daily greens. I actually top baby spinach on the pizza after it's done baking but it wasn't show in the picture.
Instead of using just Parmesan, I used my premixed package of cheese, with cheddar, Parmesan and Mozzarella, used primarily for baking. I think this premix is the life saver for people like me who do not want to grate the cheese myself.
Smoked Salmon and Avocado Pizza
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Colourful combi |
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A closer look |
I've got this idea from
here.
And again I made some changes on my own, based on whatever I have. I didn't have dill so I skipped it. I didn't mix the cream cheese with garlic, instead I just spread them separately in layers on top of my wrap. I used my premixed cheese, I didn't add onions because I was feeling lazy, I didn't have rocket leaves so again I used baby spinach.
Love every bite of this pizza! Will definitely do this again when there's any promotion on avocado!
Roasted Vege Wrap with Avocado
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All the greens, made me feel so healthy :P |
I've got this idea from
here.
But if you noticed, the author of the page says avocado dip. Mine? It's just avocado. I was too lazy to whip up the dip and I like avocado, I'm confident that with just plain avocado it'll taste good too. And I'm right.
I didn't quite like cauliflower so I replaced with broccoli, I didn't have chili powder, garam masala etc, so I seasoned the chickpeas and broccoli with only pepper, salt and mixed herbs.
As you can see from the picture above, I made so much fillings, my wrap cannot be wrapper and I ended up eating it like a pizza 😅
Buy a packet of wrap (always buy garlic flavoured!) and give it a try! It's soo sooo soooooo convenient and you can still make yourself healthy meal.